Ferry Farm’s restaurant is well known for it’s delicious home cooked food. It is set in an old milking parlour, seating 120 in total and we cater for all needs.
We have a wide range of meals to choose from such as filled sandwiches, Ciabattas, soups, lasagne, ham off the bone and jacket potatoes.
We also cater for children serving meals such as pizza, chicken chunks, fish fingers and sausage which are all served with chips and beans. We also service child’s pasta and jacket potatoes.
The puddings are all freshly made, including blackberry and apple pie, treacle tart and bakewell tart. A wider range of cakes and smaller items for the children are available.
Parties and special occasions can be catered for with menus to suit your needs. Ferry Farm is a great family venue for a get together to celebrate a special occasion.
We are not licensed, however you can bring your own alcohol but a small corkage is charged.
If you have any questions we can be contacted via or email or phone. Please ring 0115 9664512 and ask for Jo.